Dutch Croquettes


Dutch Croquettes
Kroket, makanan yang sudah tidak asing lagi bagi kita ternyata berasal dari negeri Belanda. Croquette, food that is not foreign to us again appeared to come from the Netherlands. Sekarang kami hadirkan resep kroket asli ala Belanda. Now we hadirkan croquette recipe original style of the Netherlands. Cara membuat saus mustrard: Mustrard how to make sauce:
1. Campur semua bahan kecuali mentega, jerang diatas api. Toss all ingredients except butter, jerang over the fire.
2. Setelah kental, masukkan mentega, aduk, angkat. After the thick, enter the butter, stir well, lift.

Cara membuat Dutch Croquettes:
1. Rebus susu dan mentega sampai meleleh, masukkan tepung terigu dan bawang bombay, aduk rata, angkat. Boiled milk and butter to melt, enter the wheat flour and onions, mixed flat, lift.
2. Masukkan keju, daging ayam, seledri, garam, pala dan merica, aduk rata, dinginkan. Enter the cheese, chicken, celery, salt, nutmeg and pepper, mixed flat, dinginkan.
3. Serelah dingin, dibentuk bulat panjang, dipanir lalu dibalur dengan putih telur kemudian dipanir lagi. Serelah cold, formed a long round, dipanir and dibalur with egg white and then dipanir again.
4. Goreng dalam minyak yang banyak dan panas sampai kuning kecoklatan, angkat. Fry in the oil and heat until brownish yellow, lift.
5. Hidangkan selagi hangat dengan saus mustard. Serve while warm with the sauce mustards.

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