Nasi Goreng Canton
style contains a , shrimp and beef. Pan with margarine, so delicious aroma and the favor!
Source: Cita Cinta 06/III
Category Cuisine: Asian Cuisine
To Served: 3 People
2 tbsp margarine
4 cloves garlic, finely chopped
1 cm ginger, minced
1 onion leaf stems, roughly sliced
100 gr peeled shrimp
5 pieces of fish ball, sliced thin
2 sheets of smoke meat, thinly sliced lengthwise
50 gr frozen pea
300 gr of white rice
Salt 2 tbsp soy sauce
1 tsp salt
1 / 2 tsp pepper powder
2 chicken eggs, make the omelet, sliced thin
How to prepare:
1. Heat margarine to melt, then stir-fry bawng white and ginger until fragrant.
2. Add onions, stir well to wilt.
3. Enter the shrimp and meatball. Stir well to change color.
4. Add the pea and smoked meat. Average mixed.
5. Enter rice and spices. Stir well to the average and slightly dry. Lift
6. Taburi omelet. Serve warm.
Category: resep masakan